Much more than a cozy little restaurant, Archibald's is a place rich in atmosphere and local Utah history. Housed in a historic flour mill built by early Utah settler Archibald Gardner, you'll experience a unique setting to enjoy delicious cuisine.

Our banquet room is located in the top of the original grain silo. This room will accommodate a maximum of 64 guests for your wedding lunch or dinner, bridal shower, birthday party or private event. In addition, we can service smaller groups of up to 30 guests in our main dining room or the lower silo. We do request parties in excess of 25 guests select a set menu. So we can ensure your guests’ selections are available, we require 72-hours advance notice on the number of guests and the number of each entrée selected.

As the host of the function, you will be financially responsible for the guaranteed number of guests. We honor most major credit cards, personal checks drawn on local banks and, of course, cash. The waiter will present the host of the function with one bill at the conclusion of the meal. All menu prices are subject to Utah State Restaurant Tax of 7.85 percent. In addition, an 18 percent service charge will be added to the check. Deposits will be discussed upon reservation.